Once upon a time, at the foothills of Kissavos Mountain, the home of Magnes’ descendants, in the mid of the 14th century, Agia settlement was established 35 klm eastern to the city of Larissa. Being privileged from the plentiful waters of Kissavos and its shores, commercial ports back then, Agia was activated in the lucrative production of silk, cotton and hazelnuts.
Ever since, our Company has been equally enjoying and loving the processing, packing, storing and distributing of its products, and has gradually turned into top ranked industrial plant of nut processing. At its privately owned 2200m2 facilities, fully equipped with state-of-the-art machinery and with its highly qualified staff, the Company processes safely hazelnuts (mainly), almonds, pistachios in shell (Aegina type), walnuts and cashews, producing products of undisputable quality and top standards for industrial and pastry use, in the Greek and foreign markets.
And the story goes on…